Please join us for the
7th Annual MICA Gala Dinner & Auction Fundraiser
Friday, November 6, 2009, 5:30 p.m.
Oak Island Resort & Spa, Western Shore
EXPERIENCE THE ISLANDS
Reserve your tickets early, as the event is always sold out and has a waiting list.
Reserve your tickets early, as the event is always sold out and has a waiting list.
Sponsored by
Marilyn Hart (second from left) and Ron Whynot (third from right) created a Gourmet Dinner
which was successfully bid on by John McLennan (second from right) at the 2008 auction.
which was successfully bid on by John McLennan (second from right) at the 2008 auction.
With the purchase of Sacrifice Island accomplished, MICA's 7th Annual Gala Dinner & Auction
will be focused on raising money to support the next acquisition.
We aim to top last year's record of more than $30,000.
The evening will reflect the culture and lifestyle of this exceptional coastal region,
by auctioning island experiences - the art, music, photography, stories, cooking and outdoor life.
The mainstay of the auction each year continues to be the exceptional visual art
contributed by local artists. However, experiences like dinners, sails,
cruises and musical evenings have been a smash hit!
will be focused on raising money to support the next acquisition.
We aim to top last year's record of more than $30,000.
The evening will reflect the culture and lifestyle of this exceptional coastal region,
by auctioning island experiences - the art, music, photography, stories, cooking and outdoor life.
The mainstay of the auction each year continues to be the exceptional visual art
contributed by local artists. However, experiences like dinners, sails,
cruises and musical evenings have been a smash hit!
Cocktails & Reception
with music by Dr. Lori McNeil on keyboard & guitarist Richard Knowles
5:30 pm to 7:00 pm
5:30 pm to 7:00 pm
(Bar open all evening)
Dinner
7:30 pm
Three-course Menu
Spinach with julienne peppers, red onions and mandarins with a raspberry vinaigrette
Pommery Mustard Glazed Pork Loin with a Honey & Lavender Demi
Spiced Blueberry Bread Pudding
Spinach with julienne peppers, red onions and mandarins with a raspberry vinaigrette
Pommery Mustard Glazed Pork Loin with a Honey & Lavender Demi
Spiced Blueberry Bread Pudding
Silent Auction
6:00 pm to 8:30 pmLive Auction
8:30 pmTICKETS
$50 per person
Nicole Ernst, 624-8864, and Margaret MacDonald, 624-6102
Payment for tickets by cash, cheque or credit card
Prior payment must be received to confirm your booking.
Payment for tickets by cash, cheque or credit card
Prior payment must be received to confirm your booking.